Menus & Pricing

Sweetened and Unsweetened Iced Tea Tea

Beef Tenderloin, Rubbed With Duck Fat, Himaylan Pink Salt, Hawaiian Black Salt, Pistachio and Leek Crusted Beef Tenderloin

• Maldon Smoked Sea Salt, Mélange Of Peppers, Toasted Ground Fennel.

• with Caramelized Onion (Served Hot in a Chafer)

• Topped with Smoky Blue Cheese, Caramelized Onion
• and Chive Tarragon Vinaigarette (Served Room Temp)

Select 2 with any meal Scallion and Brie Mashed Potatoes Lemon Butter and Parsley Potatoes Maple Mashed Sweet Potatoes Roasted Fingerlings -- Orange Ginger or Dijon Crispy Salt n Vinegar Potatoes Baked Potatoes with Chive Butter Creamy Mashed Potatoes Creamy Polenta with Roasted Multi-colored Carrots and Spinach Creamy Stone Ground Grits (or Cheesy) Chef's Rice Pilaf Matched to Entrée Choice Rice Pilaf with Artichokes and Baby Bella Mushrooms Tropical Rice Pilaf Pasta Panada with Lemon Panko Crumbs and Parsley Petite Peas Creamed Spinach with Lemon Panko Crumbs and Shallots Sautéed Kale with Roasted Garlic, Lemon, White Wine and Shallots Browned Butter and Roasted Garlic Sautéed Green Beans Roasted Asparagus with roasted shallots and Tarragon Pesto Vegetable Medleys Roasted Zucchini and Leeks with Sauteed Walnuts and Fresh Herbs Roasted New Potatoes, Baby Bella Mushrooms, Green Beans Multicolored Carrot Medley with Orange Honey Thyme Glaze or Dill Butter Roasted Cauliflower with Parmesan and Roasted Garlic or Broccoli Corn Medley Ginger Orange Thyme Glazed Carrots 2026 CREATE YOUR DREAM WITH ANNE When Only the Best Will Do

• and Vidalia Onions with Thyme Oil and Fresh Thyme

Sweetened and Unsweetened Iced Tea comes with every Meal Water Bottles

Sage-Blackberry Tea Blueberry White Tea Citrus Earl Grey with Tarragon Coconut-Mint Tea Blueberry Lemon Tea Mango Basil Tea Lavender Tea Raspberry Tea Peach Tea Blackberry Lemonade

• Cranberry, Walnut, Blue Cheese Ball
• Smoky Cheddar Bacon Cheese Ball

• Preserved Lemon and Dill with Cucumber Rounds and Crostini.

• Mustard Dill Sauce, Crème Fraiche with Preserved Lemon
• Served with Fennel Butter Crostini,

Per Person

• Hummus. Olives, Veggies, Feta, Marinated Mozzarella, Salame
• Flat and Pita bread on side

• Fresh Basil, and Brown Sugar Espresso Bacon

• Caramelized Onion Cheese, Blueberry Lavender, Balsamic Jam,
• Pickled Shallots and Bacon Jam

• Honey Cranberry Chicken Bites with Tarragon
• Marsala Chicken and Mushroom Bites
• Caribbean Jerk Bites with Sautéed Pineapple Salsa
• Thai Chicken Bites

• and Pickled Blackberry Sauce.

• Asian Meatballs GF,DF,S,PF,NF,M
• Honey, Cranberry and Terragon GF,DF,SF,PF,NF,M
• Terrayaki Meatballs GF,DF,SF,PF,NF,M
• Bacon Cheese and Spinach Meatballs G,D,SF,PF,NF,M
• Bourbon Meatballs GF,DF,SF,PF,NF,M
• Blackened Meatballs GF,DF,SF,PF,NF,M
• Caribbean Jerk Meatballs GF,DF,SF,PF,NF,M
• Sweet n Sour Meatballs GF,DF,SF,PF,NF,M
• + 1 more options

• (or Raspberry or Blueberry Compote) and water crackers

• Olives, Piquito Peppers and Mango Chutney.

• and Fruit Pastes served with Artisan Breads ($185 minimum tray)

• Shaved Beets and Orange-Lavender-Honey Drizzle

• and Crumbled Blue Cheese and Chive Tarragon Vinaigrette

• Mesquite smoked Cheddar

• Mustard Dill Sauce, Crème Fraiche with Preserved Lemon
• Served with Fennel Butter Crostini,

• Fresh Pea Shoots, Wrapped in Proscuitto Scarf with Fig Glaze,
• Crumbled-Toasted Hazelnuts & Mint Chiffonade

• or with Brown Sugar-Espresso Dip

• with a Cherry Balsamic Glaze on a Bed of Arugula

• with Gruyere and Fried Sage

• Artichoke Cheesecake with Crostini
• Fiesta Cheesecake with Crostini
• Tarragon, Gouda & Bacon Cheesecake with Crostini

• Arugula, Kalamata Olives, Fried Eggplant Strips,
• Marinated Artichokes, Feta and Mint

• Sprinkeled with Roasted Rosemary walnuts

• and Pickled Shallots

• Thinly Sliced Red Onions, Preserved Lemon and Fresh Dill

• Feta with mint Chiffonade with a Raspberry Balsamic Glaze.

• and Multi Peppers, Edamame Beans with a Lime Dressing.

• Crystalized Ginger, Mint, Cilantro Sauce

• Anne's Smoky Mesquite Sauce, and Fresh Parsley

• Diced Cucumber, Capers, shaved Red Onions, Preserved Lemon and Dill

• and Fresh Basil with Fennel Toasts

Professional Cake Cutting

• Options:
• Coconut filling
• Raspberry filling
• Almond filling
• Strawberry filling

Upcharge per flavor for more than 3 flavors

• 8 “ bottom and 6” top
• plus filling see above above
• Upcharge for special designs

• 10“ bottom, 8” middle, and 6” top

Minimum 20 ppl

French Crumb Apple Mixed Berry Rhubarb and Strawberry Tollhouse Pumpkin

monster, cream cheese butter, snickerdoodle)

• Espresso
• English Toffee
• Almond Marzipan
• Raspberry
• Bitter Sweet Orange

Croissant Bread Pudding with Toasted Salted Pecans and Chocolate OR Chocolate Cherries with Chocolate Cherry Sauce Dessert Cheesecake Shooters

• with a Bourbon Caramel Sauce
• New York Cheesecake plain with choice of fruit topping
• Turtle with Toasted Salted Pecans, Caramel, and Chocolate
• White or Chocolate Raspberry with Raspberry Ganache
• and Fresh Raspberry Topping
• Fresh Cherry Amaretto with Fresh Cherry on top
• Oreo with Oreo Cream
• Key Lime with Lime Curd and Mousse
• + 4 more options

• Gingersnap "Crust" Pumpkin Cheesecake filling Cinnamon Vanilla Mousse
• with Caramel Whip

• Caramel Apple Compote and Oat Crumble with Caramel Whip

• Brown Sugar Mousse, Chopped Candied Pecans with Whipped Cream and Caramel Drizzle

• Poached Pears, Maple Mascaarpone with Candied Pistachios

• Lemon Cake Cubes, Layer of Strawberries, Cheesecake Dip, Strawberry Drizzle on top
• with Strawberry and Mint Sprig

• Veggie and Pita Chips

• Artichokes, Olive Tapenade, Muhammara,

• or Curry Ricd

• Or Cauliflower Puree with Green and Red Harrisa Sauce

• Caper-Currant Relish

3 appetizers one from each price category Three Entrées Three Chutneys Rice Naan Bread Kachumber Salad (Fresh tomatoes, Cucumbers, Onion, Cilantro, Lime and Mint) Sweetened and Unsweetened Iced Tea

• Each Meal comes with these additional accompaniments
• Appetizers to Choose From

Bharela Tameta small stuffed Tomatoes with Toasted Curry Coconut Banana-Kale Pakoras Veggie Pakoras Samosas Coconut Toasts with Mint Chutney and

• Pickled Cabbage and Red Onions

Spinach Cheese Puffs Potato-Corn Fritters

Gobi Manchurian Curry Spiced Roasted Chick Peas Vadouvan Spiced Fried Fingerlings

• with Aloo Nazakath Dip

Butter Chicken Tikki Masala Chicken Chicken 65 Chicken Korma Massaman Curry Chicken Tandoori Chicken Shrimp Curry Vegetable Korma Malai Kofta Saag Paneer Chickpea Masala (Chole) Tikki Masala Paneer Aloo Gobi (Cauliflower, Potatoes, Tomatoes Eggplant Matar Paneer Chutneys, Choose 3

Cilantro-Mint Plum Date Tamarind Coconut Mango Raita

Beef or Chicken Bul Gogi Rice (with Vegetables in bright rows across the top of the rice) With Kale Salad with Korean Dressing and Sesame Seeds 2026 WORLD MENUS

• Julienned Carrots
• Scallion Slaw
• Snow Peas
• Napa Cabbage

Thai food is Dairy free Thai Chicken Curry (select Yellow, Red or Green) Rainbow Thai Salad

• Yellow Curry or Jasmine Rice

Sweetened and Unsweetened Iced Tea

• Black Beans and Cilantro Lime Yogurt, Flat or Naan Bread

(No Sides) Mixed greens with Tomato Medly, Basil and Sauteed Chickpeas

• Lemon-Rosemary-Garlic Chicken
• Roasted Rosemary-Lemon Potatoes.
• Sautéed Artichokes
• Fresh Feta Salsa with Fresh Herbs, Grape Tomatoes and Kalamata Olives
• Foccacia

Fresh toppings (G)Flour Tortillas/(GF)Corn tortillas Tortilla Chips

• Shredded Romaine,
• Shredded Cheese,
• Pico de Gallo,
• Cilantro Lime Sour Cream,
• Scallions and Red Onions,
• Guacamole
• Guajillo Sauce
• Fire Roasted Salsa

Varieties of House made Pastries Variety of Fresh Cut Fruit Juice

• Such as Coffee Cakes, Mini Breads, Scones.

Scrambled Eggs, Choose 1: Bacon or Sausage Choose 1: Grits or Homefries Choose 1: Biscuits or Coffee Cake & Quick Breads Variety of Fresh Cut Fruit Juice

Homefries, Fruit & Juice Choose 1: Ham or Bacon or Sausage Choose 1: Caprese or Mushroom Variety of Fresh Cut Fruit Juice

Homefries, Variety of Fresh Cut Fruit Juice 2026 BRUNCH and BARS Fresh Butter Croissants, Fruit & Juice

• Bacon & Leek
• Mediterranean Chicken
• Ham, Cheddar & Spinach
• Spinach & Artichoke
• Sauteed Mushroom

Variety of Fresh Cut Fruit Juice

NY Style Bagels, Fruit & Juice

Variety of Fresh Cut Fruit Juice 2026 BRUNCH and BARS

(Hot Sandwiches are separately wrapped and hot when they leave Anne's Kitchen) You may choose one Bread option or let the Chef choose a variety

Pasta Panade (Buttery Lemon Bread Crumbs and Fresh Parmesan) Creamy Mushroom Pasta Fettuccini Alfredo Creamy Pesto Fettuccini Spinach-Artichoke Pasta with Creamy Sauce Bow Tie Pasta (vegetarian version …see above)

Greek Lasagna Butternut-Kale-Sage Mushroom and Spinach with Bechamel Lasagna

Original Italian Meat Lovers Lasagna Mexican Lasagna Anne's Pasta Menu 3

Choose: Baked; or Mashed; or Sweet

Includes: a complete meal with a variety of sandwiches; potato salad

• or mixed baby green salad; sweet tea, disposable utensils.
• dessert Chef's Choice Brownies or Cookies

Artisan Bread Sandwiches Chef's Choice Bread Western BLT — Turkey, Monterey Jack, Cilantro, Cashew, Pesto, Fresh Tomato Avocado Smokin’ Roast Beef — Smoky Cheddar Spread, Red Pepper Aioli Caramelized Red Onion, Spinach. Continental Roast Beef: — Swiss, Baby Spinach & Horseradish Dijonaisse. Blackened Chicken Club — Blackened Chicken, Pepper Bacon, Smokey Cheddar, Tuscan Chicken: Lemon Garlic-rosemary sauteed Chicken Caprésé — Fresh Mozzarella, Tomato, Black Olives, Red Onion, Smokey Ham — Gouda, Caramelized Red Onion, Baby Spinach, Fresh Basil & Roasted Red Pepper Aioli. Anti-Pasto — Roasted Peppers, Goat Cheese, Red Onion, Artichoke, Mozzarella, Ham, Salami, Julius Gem — Lemon Garlic Chicken, Romaine Parmesan Caesar’s Dressing Italian — Smokey Ham, Cappicolla, Pepperoni, Hard Salami, Mozzarella, Provolone, Olive Oil, Cordon Bleu — Honey Mustard, Chicken, Smoky Ham, Swiss, Spinach, Dijonaisse. Wraps Roast Beef — With Swiss or Gouda Caramelized Red Onion, Baby Spinach Blackened Chicken & Blue Cheese Spread — with Sundried Tomato Vinaigrette, Mediterranean — Lemon Garlic Chicken, Tomatoes, Fresh Mozzarella, Artichoke Pesto, Mango Cashew Chicken Salad Wraps. Smoky Ham — Roasted Red Peppers, Boursin, Fresh Basil, Baby Spinach,

• Choose 2 different sandwiches up to 25 people.
• Choose 3 different sandwiches 25 – 50 people.
• Choose 4 different sandwiches if over 50 people.
• and Mixed Greens with a Creamy Lemon-Basil Mayo Spread.
• Tomato, Mixed Greens, and Blackened Mayo.
• with Mozzarella Artichoke Pesto,Lemon Basil Mayo, Red Onion,
• Tomatoes Kalamata Olives and Spinach
• Fresh Basil, Creamy Basil Spread with Balsamic Vinaigrette
• + 6 more options

Roasted Tomato w Basil Creamy Mushroom Madeira Sautéed corn and Poblano Chowder Creamy Chicken & Wild Rice Creamy Chicken Artichoke Spinach Smokey Sweet Potato Roasted Butternut Squash with Brandy and Fried Sage

Sausage, Corn on The Cob, Potatoes, Shrimp Remoulade and Cocktail Sauce Corn Bread and Cheese Biscuits Fire and Ice Salad Sweetened and Unsweetened Iced Tea

• Doesn't include Shrimp

Scrambled Eggs Creamy Grits or Home Fries Maple Sausage and Brown Sugar, Espresso Bacon

Mixed Green Salad with Berries, Pecans, and Goat Cheese. Fruit Juice Coffee Priced Separataely

• with Berry Vinaighrette